Last Friday I went all veg: a great dinner at Saf - great looking restaurant and bar in Curtain Road - Shoreditch. Using a variety of unique preparation techniques, most dishes are cooked below 48°C to preserve optimum nutrition and flavour. I shared a Tasting Plate, made of beetroot ravioli, vegetable maki, olives & spiced nuts, tapenade, sun dried tomato,cashew cheese with raw flax seed crackers and homemade pickles with my friend. As main course I had Lasagne, but obviously not the traditional ones, but with raw Bolognaise, sage pesto, olive relish, mushrooms, sun dried tomatoes and macadamia ricotta. The veg experience has never been so tasty!Saf Restaurant & Bar152-154 Curtain Road Shoreditch London EC2A 3AT +44.20.76130007
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